Tuesday, February 22, 2011

Zucchini Soup

With inspiration from Gina's Skinny Recipes, I whipped up a batch of soup totally on the fly for lunch.  I used:
  •  1 package of fresh zucchini from Trader Joe's, chopped
  • 34 oz box of chicken stock
  • 2 carrots chopped
  • 1 med onion chopped,
  • 2-3 cups of water
  • salt & pepper to taste
I haven't been drinking my V8 and thought this would be a great way to get my veggies.  I paired it with a ham & swiss cheese quesadilla for lunch.  Now I have some left overs for a couple more meals.  Nice and warm soup for this wacky cool weather.

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